Egg Recall Expands Over Salmonella Concerns: What to Know

Thursday, 23 October 2025, 11:10

Egg recall expands as Black Sheep Egg Company recalls potentially contaminated products. The FDA reports over 6 million eggs affected. Consumers must avoid these eggs.

Thehill — Egg Recall Expands Over Salmonella Concerns: What to Know

Egg Recall Overview

The egg recall expands concerning salmonella concerns, with the FDA announcing an updated advisory. The recalled products from Black Sheep Egg Company labeled as “Free Range Large Grade A Brown Eggs” bear best by dates ranging from August 22 to October 31.

Potential Health Risks

The affected eggs could be contaminated with salmonella.
Federal regulators believe the recall may influence more than 6 million eggs distributed widely.
The recalled eggs are packed in 12- and 18-count cartons.

Consumer Guidance

Consumers, restaurants, and retailers are urged not to consume or sell recalled eggs and to thoroughly clean any surfaces that may have come into contact with these eggs.

Investigation Background

The egg recall originated from an FDA inspection at the Black Sheep processing facility earlier this year, indicating significant health implications.

Salmonella poses serious health risks, causing symptoms like diarrhea, fever, and abdominal pain, particularly dangerous for vulnerable populations, including children and the elderly.

This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.